Using the finest spices to blend a unique recipe of Madras Curry, the sauce is fruity and tangy, well rounded with spice, but not hot. Simply use as a finishing sauce on chicken, fish, pork or lentils or create a simmering sauce with tomatoes. Great as a stir fry sauce, especially with noodles. Use as marinade on pork ribs. An excellent Curry Chicken Salad recipe is on the label. This product was a Silver Finalist in the Outstanding Best-Selling Product Category at the NASFT Fancy Food Show, New York, 2005.

Dulcet Cuisine's philosophy is to use only 100% natural ingredients while being kind to the earth. Their products contain no artificial flavourings, colourings and preservatives. They are all natural, vegetarian, contain no genetically modified ingredients and are wheat and gluten free. Dulcet Cuisine's products are imported from Oregon, USA.

All natural ingredients: Canola oil, rice vinegar, pure cane sugar, curry powder, sea salt