You know before you even taste this that it’s going to be good. Once the screw top is off the bottle, the scent of garlic, ginger and sesame oil hits you and sends the immediate thought to your brain that you must get marinating. Use this lush sauce to marinate chicken, salmon, beef, veggies – anyth...
Chef's comments: "I like the idea behind this Madras Curry Mustard - it's a little bit unusual. The mustard is very smooth, and has a beautiful colour and a nice curry aroma. Men in particular will love this - on a good, rare steak or with some thickly sliced gammon in a sandwich."
The Amazing Food Company is hell bent on bringing superior culinary finds from around the globe to the rain-drenched island that is Blighty. If you frequently look inside your fridge and find yourself as depressed with its contents as the weather outside, then a scoop of Dulcet’s Moroccan mustard mi...
